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Home : Ethnicgrocer-->countries-->india-->sauces-->simmering Sauces
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- Hot Chile With Cumin Cooking Sauce
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PRICE: 4.70
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Madras curries originate in Kerala, India's main spice growing state. This hot chile with cumin cooking sauce has coriander, cumin and red chiles for a strong authentic flavor. Simmer with cubed beef, lamb or chicken, or fresh vegetables for spicy curry to serve with rice, dal and chutney.
(Added: 2006 Hits: 12 Rating: 0.00 Votes: 0)
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- Korma Coconut Cooking Sauce
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PRICE: 5.69
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Korma is a rich, creamy, North Indian cooking sauce seasoned with garlic, ginger, coriander, and coconut. A popular sauce from the Andhra region, its flavor is mild, aromatic, and naturally sweet. Serve over basmati rice, with Indian pickles and chutneys.
(Added: 2006 Hits: 2 Rating: 0.00 Votes: 0)
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- Spicy Tomato And Cardamom Cooking Sauce
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PRICE: 4.70
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Classic hot Indian sauce with tomato and cardamom from the Kashmir region of India . Simmer with a variety of meats or vegetables, and serve with rice. This sauce works especially well with lamb or chicken.
(Added: 2006 Hits: 2 Rating: 0.00 Votes: 0)
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- Tikka Masala
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PRICE: 4.70
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This rich sauce is laden with lemon flavor and aromatic spices. Tangy coriander, brightens this Indian cooking sauce. Use with chicken, lamb or vegetables and top with chutney or relish.
(Added: 2006 Hits: 3 Rating: 0.00 Votes: 0)
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- Vindaloo Cooking Sauce
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PRICE: 4.70
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A spicy cooking sauce from Goa, in southwestern India; vindaloo was given to India by the Portuguese. Vindaloo is flavored with the "black spices" (coriander, cumin, black pepper), chiles, tomatoes, and vinegar (the Portuguese sailors had a taste for their native vinegars). It has an intense, complex spice, and a lingering heat. Serve vindaloo with lamb, mutton, or pork, over boiled rice, with Indian pickles and chutneys.
(Added: 2006 Hits: 2 Rating: 0.00 Votes: 0)
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Now In: Shop By Countries - India - Sauces - Simmering Sauces - Korma Coconut Cooking Sauce ... 2006 EthnicGrocer.Com. All rights reserved.
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