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Ochsenschwanzsuppe (oxtail Soup)


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  • Pepperoncini  new
    Pepperoncini

    PRICE: 3.67
    These small pickled peppers are popular throughout the Mediterranean. Hot and crunchy, they're traditionally served as part of an antipasto platter, or as a classic Greek salad garnish. They are versatile enough to be tossed in pastas or cold rice dishes, or eaten alone as a snack. This jar comes with a special strainer, making it easy to drain quickly to feed last-minute guests.
    (Added: 2006 Hits: 2 Rating: 0.00 Votes: 0)   Rate It   Review It



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myEthnicWorld.com – Premier online provider of authentic ethnic ...
These plump, meaty, and earthy kalamata olives from Greece are ... Just puree with olive oil, capers, anchovy and lemon. ... 2006 EthnicGrocer.Com. All rights reserved.

A gastronomic world within reach - Los Angeles Times
Ethnicgrocer.com offers a wide range of ingredients from 15 countries \(France to the Philippines\). ... or by country – clicking to Greece ... Stir in the olives, capers, parsley, raisins ...

Italy: A Collection of Pasta Entrees - European Cuisines
EthnicGrocer.com \(USA only\) The Spice House \(USA only\) ... Two-Letter Codes for European Countries; Currency ... flakes 1/2 c Tiny black Nicoise olives 1/4 c Drained capers ...




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