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Ethnicgrocer-->countries-->china-->fruit & Vegetables : Featured

• Assorted Oriental Vegetables  ^new
  

  PRICE: 2.18

  Assorted cooked vegetables. Ready to serve. Vegetarian dish.
  (Added: 2006 Hits: 2 Rating: 0.00 Votes: 0)   Rate It   Review It
  

• Dried Lily Flower  ^new
  

  PRICE: 1.52

  Soak in cold water until soft before cooking.
  (Added: 2006 Hits: 2 Rating: 0.00 Votes: 0)   Rate It   Review It
  

• Dried Seaweed  ^new
  

  PRICE: 2.84

  Soak in water to soften and saute in garlic as a side dish.
  (Added: 2006 Hits: 3 Rating: 0.00 Votes: 0)   Rate It   Review It
  

• Sauteed Dried Tofu And Bambooshoot Strips  ^new
  

  PRICE: 2.28

  A texturally varied blend of crisp bamboo shoots and firm tofu, ideal for stir-fries and noodle dishes. Tofu and bamboo both have mild flavors, easily adapted to diverse ingredients and tastes. Try tofu and bamboo shoot blend stir-fried with garlic, green onions, and chicken or pork, tossed with oyster sauce, served over noodles or rice.
  (Added: 2006 Hits: 2 Rating: 0.00 Votes: 0)   Rate It   Review It
  

• Sliced Ginger  ^new
  

  PRICE: 3.28

  A tropical root, ginger is prized worldwide for its pungent, peppery, sweet-spicy flavor. This peeled, sliced ginger is preserved in brine. Drain and chop ginger slices for stir-fries; savory, complex curries; or pastry fillings. For a quick, simple vegetable stir-fry, saute with garlic, green onions, red peppers, and eggplant; toss with cilantro, and dress with soy sauce and dark sesame oil.
  (Added: 2006 Hits: 2 Rating: 0.00 Votes: 0)   Rate It   Review It
  

• Stir Fry Vegetables  ^new
  

  PRICE: 2.56

  Make stir-fry easy without the time-consuming prep work. This convenient blend includes bean sprouts, baby corn, water chestnuts, and mushrooms.
  (Added: 2006 Hits: 2 Rating: 0.00 Votes: 0)   Rate It   Review It
  

• Water Chestnuts  ^new
  

  PRICE: 1.74

  These pale, crunchy, slightly sweet water chestnuts add texture to many Asian stir-fries. Toss in stir-fries or add to salads.
  (Added: 2006 Hits: 2 Rating: 0.00 Votes: 0)   Rate It   Review It
  

• Water Chestnuts  ^new
  

  PRICE: 1.74

  The water chestnut is actually the edible root of a water plant, used widely in Chinese cooking. These sliced, canned water chestnuts have a tender crunch, and a mild, slightly sweet flavor. Their versatile flavor make water chestnuts extremely useful; their light crunch varies the texture of soups and stir-fries.
  (Added: 2006 Hits: 2 Rating: 0.00 Votes: 0)   Rate It   Review It
  

• Water Chestnuts Peeled (sliced)  ^new
  

  PRICE: 4.37

  Peeled chestnuts in a can. Crunchy and juicy with a hint of sweetness. Great for stir-fried dishes.
  (Added: 2006 Hits: 2 Rating: 0.00 Votes: 0)   Rate It   Review It
  

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