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Ethnicgrocer-->countries-->china-->condiments : Featured

• Beancurd With Red Date - Fermented  ^new
  

  PRICE: 4.04

  Suspended in a puree of rice wine, pureed red dates, and sesame oil, these large cubes of fermented tofu are rich and sweet. Fermented bean curd has an intense aroma, and a tangy flavor; red date bean curd can be served over rice, in braised meat and poultry dishes, or blended into sauces or soups.
  (Added: 2006 Hits: 3 Rating: 0.00 Votes: 0)   Rate It   Review It
  

• Chili Garlic Sauce  ^new
  

  PRICE: 3.46

  Korean food is renowned for its garlicky spice potent blend captures all the fiery flavors in an easily used sauce. Add chili-garlic sauce to salads, soups, marinades, and sauces for distinctive Korean flavor. For a zesty salad with flavors to cut through the heartiest of grilled meats, combine shaved cabbage with sliced onions, chili garlic sauce, black sesame seeds, soy sauce, sugar, and dark sesame oil.
  (Added: 2006 Hits: 3 Rating: 0.00 Votes: 0)   Rate It   Review It
  

• Hot Chili Sauce - Sriracha  ^new
  

  PRICE: 3.60

  Oil-based spicy sauce used as a condiment.
  (Added: 2006 Hits: 4 Rating: 0.00 Votes: 0)   Rate It   Review It
  

• Hot Mustard  ^new
  

  PRICE: 2.72

  Made from brown mustard seed, Chinese mustards have a fuller, sharper flavor than English and American style prepared mustards. This Chinese hot mustard is pungent and vinegary, with a lingering spice. Use Chinese mustard as a sinus-clearing dipping sauce for egg rolls.
  (Added: 2006 Hits: 4 Rating: 0.00 Votes: 0)   Rate It   Review It
  

• Mandarin Orange Sauce  ^new
  

  PRICE: 3.72

  This Chinese sweet-and-sour sauce is flavored with sweet oranges, tangerines, sugar, and rice vinegar. Its bright citrus flavor complements sweet, hearty meats; use to flavor roast poultry or pork. Serve as a table relish for egg rolls and won tons, or use to dress stir-fried and roasted meats and poultry.
  (Added: 2006 Hits: 3 Rating: 0.00 Votes: 0)   Rate It   Review It
  

• Plum Sauce  ^new
  

  PRICE: 4.59

  Made from preserved Chinese plums, quality ginger and chili, this is an excellent dipping sauce for roast ducks or any roast meat dishes.
  (Added: 2006 Hits: 3 Rating: 0.00 Votes: 0)   Rate It   Review It
  

• Plum Sauce  ^new
  

  PRICE: 3.28

  This thick, sweet, amber Chinese sauce is made with plums, sweet potatoes, ginger, and apple-cider vinegar, with a spicy-sweet, tangy flavor. It's also called duck sauce, as it's often served with roasted duck. Popular as a dip for deep-fried appetizers, egg rolls, and barbecued spare ribs.
  (Added: 2006 Hits: 2 Rating: 0.00 Votes: 0)   Rate It   Review It
  

• Sauce For Roasts - Hot And Spicy  ^new
  

  PRICE: 1.63

  A hot and spicy sauce to bring out the flavor of meat.
  (Added: 2006 Hits: 2 Rating: 0.00 Votes: 0)   Rate It   Review It
  

• Sweet And Sour Sauce  ^new
  

  PRICE: 4.55

  This piquant and versatile sauce and table condiment combines vinegar, sugar, and spices for a pleasant, balanced sweet-and-sour taste. Best known for its appearance in classic Chinese sweet-and-sour dishes, this sauce also makes a great table condiment and dipping sauce for fried appetizers.
  (Added: 2006 Hits: 2 Rating: 0.00 Votes: 0)   Rate It   Review It
  

• White Sugar Rock  ^new
  

  PRICE: 1.58

  White rock sugar by Modo.
  (Added: 2006 Hits: 2 Rating: 0.00 Votes: 0)   Rate It   Review It
  

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